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French Stories

Our Menu

Chef Denis Whitton’s cooking style is steeped in French tradition with a focus on game and further enhanced by subtle nuances of other cooking techniques. With Farm to table ingredients from local farms, our menu will change as the seasons change to incorporate the bounty of fruit, herbs and vegetables that each season has to offer.

Dinner

Small Plates

Large Plates

Lunch

Small Plates

  • Baked French Onion Soup 10

    Gruyere au gratin

  • Cheese Fondue For Two 22

    Gruyere, Swiss Cheese, White Wine, Apples, Pears, Carrots, Celery, Sour Dough Bread

  • P.E.I. Mussels Provençal 16

    Fennel, Tomato, Shallots, Thyme, Pernod, White Wine Butter

  • Oysters Du Jour 16

    Tequila Mignonette

  • Fall Squash Tri Color Chopped Salad 13

    Brussel Sprouts, Roasted Butternut Squash, Dried Cranberries, Parmigiano Reggiano, Dijon Chardonnay Vinaigrette

  • Warm Frisée Duck Confit Salad 15

    Poached Egg, Crumbled Roquefort Cheese, Croutons, warm Sherry Vinaigrette

  • Flatbread Pizza, Figs, Avocado, Ricotta 18

    Honey truffle Ricotta, Avocado, Figs, Sun Dried Cherries, Red Sorel, Balsamic Reduction Drizzle

Large Plates

Brunch

Saturday & Sunday: 11:30AM – 3:00PM

Small Plates

  • For The Table

    French Toast Bites - 11
    Lemon Curd, Chocolate, Mixed Berry Jam

    French Beignet - 11
    Lemon Curd, Chocolate, Mixed Berry Jam

    Oysters Du Jour - 16
    Tequila Mignonette

  • Baked French Onion Soup 10

    Gruyere au gratin

  • Fall Squash Tri Color Chopped Salad 13

    Brussel Sprouts, Roasted Butternut Squash, Dried Cranberries, Parmigiano Reggiano, Dijon Chardonnay Vinaigrette.

  • Warm Frisée Duck Confit Salad 15

    Poached Egg, Crumbled Roquefort Cheese, Croutons, warm Sherry Vinaigrette

  • Flatbread Pizza, Figs, Avocado, Ricotta 18

    Honey truffle Ricotta, Avocado, Figs, Sun Dried Cherries, Red Sorel, Balsamic Reduction Drizzle

  • P.E.I. Mussels Provençal 16

    Fennel, Tomato, Shallots, Thyme, Pernod, White Wine Butter

Large Plates

  • Eggs Benedict 17

    Poached Eggs, French Ham, Croissant, Hollandaise Sauce, Potato Cake, Fruit Cup

  • Omelette Du Jour 16

    Baby Greens, House Fries

  • Croque Monsieur 15

    Brioche Grilled Cheese, Ham, Swiss, Bechamel Sauce, House Made Fries, Baby Mixed Greens

  • Croque Madame 17

    Fried Egg, Brioche Grilled Cheese, Ham, Swiss, Bechamel Sauce, House Made Fries, Baby Mixed Greens

  • Tartine Trio 19

    Grilled Sour dough, Figs & Ricotta, Tomato, mozzarella & Prosciutto, Smoked Salmon Smashed Avocado

  • Lobster BLT 21

    Lobster, Bacon, Lettuce, Tomato, Fontina, Brioche Toast, House Fries

  • Black Angus Burger 16

    8 oz. Burger, Brioche Bun, Lettuce, Tomato, Onion, Pickle, House Fries

Dessert