
French Stories
Our Menu
OPEN NEW YEARS DAY
BRUNCH & DINNER!
Dinner
Small Plates
- Baked French Onion Soup 9
Gruyere au gratin
- Cheese fondue for two 18
Gruyere & Swiss Cheese, White Wine, Apples, Pears, Carrots, Sour Dough Bread.
- Frisée Aux Lardons 12
Warm Frisée, Pancetta, Croutons, Roquefort Cheese, Poached Egg, Sherry Vinaigrette
- Chopped Salad 12
Brussel Sprouts, Roasted Corn, Green Lentils, Toasted Walnuts, Dried Cranberries, Croutons Parmigiano Reggiano, Leek Chardonnay vinaigrette
- Warm Lobster Crepe 16
Chunk Lobster, Mixed Vegetable, Crème Fraiche, Lobster cognac cream
- Oysters and Pearls 18
Sabayon of Pearl Tapioca, Malapeque Oysters, American Sturgeon Oretra Caviar
- P.E.I. Mussels Provençal 15
Fennel, Tomato, Shallots, Thyme, Pernod, White Wine Butter.
Large Plates
- Steak Au Poivre 36
Black Peppercorn Crusted Dry Aged Prime Shell Steak, House made Shoestring Fries, Haricot Verts, Black Peppercorn Cognac Sauce.
- Pan Roasted Moullard Duck Breast 30
Parsnip Celery Root Puree, Roasted Root Vegetable, Caramelized Raspberry Cognac Sauce
- Coq Au Vin 29
Braised Chicken in Red Wine Sauce, Mixed Vegetable, Pancetta, over whipped Yukon Potatoes .
- Pan Seared Sea Bass 31
Green Peas, Heirloom Cherry Tomatoes, Wild Mushrooms, Truffle Infused Risotto, Green Pea Coulis
- Grilled Atlantic Salmon 32
Parsnip Carrot Puree, Baby Vegetables, Fava Bean Coulis.
- “Bouillabaisse Provençal” 33
Provencal Fish Soup, Rouillé, Fish Du Jour, Shrimp, Clams, Mussels, Fennel, Tomatoes, Leeks, Garlic Croutons.
Lunch
Small Plates
- Baked French Onion Soup 9
Gruyere au gratin
- Frisée Aux Lardons 12
Warm Frisée, Pancetta, Croutons, Roquefort Cheese, Poached Egg, Sherry Vinaigrette
- Chopped Salad 12
Brussel Sprouts, Roasted Corn, Green Lentils, Toasted Walnuts, Dried Cranberries, Croutons Parmigiano Reggiano, Leek Chardonnay vinaigrette
- Duck Confit Flatbread Pizza 16
Duck Confit, Caramelized Onion, Wild Mushrooms, Arugula, Toasted Pine nuts, Goat Cheese, Balsamic Truffle Vinaigrette
- Oysters Du Jour 16
Tequila Mignonette
- P.E.I. Mussels Provençal 15
Fennel, Tomato, Shallots, Thyme, Pernod, White Wine Butter
- Warm Lobster Crepe 16
Chunk Lobster, Mixed Vegetable, Crème Fraiche, Lobster cognac cream
Large Plates
- Coq Au Vin 22
Braised Chicken in Red Wine Sauce, Mixed Vegetables, Pancetta, over whipped Yukon Potatoes
- Croque monsieur 15
Brioche Grilled Cheese, Ham, Swiss, Bechamel Sauce, House Made Fries, Greens
- Croque Madame 17
Fried Egg, Brioche Grilled Cheese, Ham, Swiss, Bechamel Sauce, House Made Fries, Baby Mixed Greens
- Smoked Salmon Avacado Toast 15
Multi Grain Batard Toast, Smashed Avocado, Heirloom Tomato, Hard Eggs, Baby Greens.
- Lobster BLT 18
Lobster, BLT, Fontina, Sour Dough Battered House Fries
- Black Angus Burger 15
8 oz. Burger, Brioche Bun, Lettuce, Tomato, Onion, Pickle, House Fries
- “Bouillabaisse Provençal” 22
Provençal Fish Soup, Fish Du Jour, Shrimp, Clams, Mussels,Fennel, Tomatoes, Leeks, Rouillé, & Garlic Croutons
Brunch
Saturday & Sunday: 11:30AM – 3:00PM
Small Plates
- For The Table
French Toast Bites - 9 Lemon Curd, Chocolate, Maple Syrup
Oysters - 16
Tequila Mignonette, Cocktail Sauce - Baked French Onion Soup 9
Gruyere au gratin
- Granola Parfait 9
House Granola, Honey Orange Zest Yogurt, Fresh Berries, Banana
- Frisée Aux Lardons 12
Warm Frisée, Pancetta, Croutons, Roquefort Cheese, Poached Egg, Sherry Vinaigrette
- Chopped Salad 12
Brussel Sprouts, Roasted Corn, Green Lentils, Toasted Walnuts, Dried Cranberries, Croutons Parmigiano Reggiano, Leek Chardonnay vinaigrette
- Duck Confit Flatbread Pizza 16
Duck Confit, Caramelized Onion, Wild Mushrooms, Arugula, Toasted Pine nuts, Goat Cheese, Balsamic Truffle Vinaigrette
- P.E.I. Mussels Provençal 15
Fennel, Tomato, Shallots, Thyme, Pernod, White Wine Butter
Large Plates
- Eggs Benedict 16
Poached Eggs, French Ham, Croissant, Hollandaise Sauce, Potato Cake, Greens
- Warm Crepes 16
Mixed Berries, Granola, Berry Jam, Maple Syrup, Powdered Sugar
- Bananas Forester French Toast 16
Brioche Bread, Bananas Caramelized Brown Sugar, Dark Rum, Vanilla Ice Cream
- Omelette Du Jour 15
Baby Greens, House Fries
- Croque Monsieur 15
Brioche Grilled Cheese, Ham, Swiss, Bechamel Sauce, House Made Fries, Baby Mixed Greens
- Croque Madame 17
Fried Egg, Brioche Grilled Cheese, Ham, Swiss, Bechamel Sauce, House Made Fries, Baby Mixed Greens
- Smoked Salmon Avacado Toast 15
Multi Grain Toast, Hard Eggs, Smashed Avocado, Heirloom Tomato, baby Greens
- Lobster BLT 18
Lobster, BLT, Fontina, Sour Dough Baterd Toast House Fries
- Black Angus Burger 15
8 oz. Burger, Brioche Bun, Lettuce, Tomato, Onion, Pickle, House Fries
Dessert
- Vanilla Bean Crème Brulee 10
French Style Baked Custard with Vanilla Bean and Caramelized Sugar.
- Profiteroles 9
Pate Choux Pastry Puff Filled with Hazelnut Ice Cream, Covered in Chocolate Fudge Sauce, Topped with Caramelized Hazelnuts.
- Pear crustade baked in phyllo dough 9
Poached Pear, Almond Cream, Vanilla Ice Cream Crème Anglaise.
- Warm Pecan Bourbon bread pudding 9
Brioche, Pecans, Poppyseeds, Bourbon Sauce Prune Armagnac Ice Cream