Easter Brunch
$39.95
11:30am – 2:30pm
Small Plates
- New England clam chowder
- Caesar Salad
Parmesan, Croutons, Garlic Anchovy Dressing
- Classic Iceberg Wedge
Bleu Cheese, Scallion, Bacon, Tomato
- Torn Burratta Mozzarella Salad
Arugula, toasted pine nuts, figs, prosciutto, balsamic glaze
- Fried Calamari
Marinara Sauce, Chipotle Aioli
- Crispy Baby Back Hoisin Ribs
Lemon Zest Basmati Coconut Rice
- Grilled Spanish Octopus
Roasted vegetables, Garlic lemon Brown Butter sauce
- Fried Coconut Shrimp
Lemon wedge, tartar sauce
- Prince Edward Island Mussels
Fra Diavolo: Spicy Marinara Sauce
Children's Menu
12 Years Of Age & Under $20.00
- Brioche French Toast
Fresh Berries, Whipped Cream, Powdered Sugar
- Scrambled Eggs & Bacon
W/ Toasted English Muffin
- Chicken Fingers w/Fries
- Hamburger or Cheeseburger Sliders w/Fries
- Pasta w/Butter or Marinara Sauce
- Mac & Cheese
Lemon Zest Basmati Coconut Rice
Large Plates
- Omelette
Bacon, Cheddar, BROCCOLI & Tomatoes, Served With French Fries & Mixed Greens
- French toast and berries
Mixed berries, Toasted Pecans, Maple Bourbon Syrup, whipped cream
- Biscuits in gravy
Sausage gravy buttermilk biscuits, fried eggs
- Huevos Rancheros
Chorizo Bolognese, Pepper jack Cheese, Fried Eggs, Hash Browns, Mole Sauce
- Slow Braised lamb stew
Mixed vegetables, Mashed potatoes
- Jack Daniels BBQ Short Ribs
Smoked Gouda Corn Gratin, Mango Jalapeno Chutney
- Chicken Marsala
Mashed Potatoes, Broccoli Rabe Marsala mushroom sauce
- Penne Ala Vodka
Chicken, Chorizo, Arugula, Mozzarella
- Black Angus Burger
Brioche Bun, Lettuce, Tomato, Onion, Fries Add cheese, Fried Egg, or Bacon
Dessert
- Assorted Dessert Selection
Easter Dinner $55.95
Small Plates
- SOUP – LENTIL, Ham & VEGETABLE
- Caesar Salad
Parmesan, Croutons, Garlic Anchovy Dressing
- Classic Iceberg Wedge
Bleu Cheese, Scallion, Bacon, Tomato
- Sautéed Shrimp
Garlic, Lemon, Herbs, Avocado, Mixed Greens
- P.E.I. Mussels
Fra Diavolo: Spicy Marinara Sauce Meuniere: Garlic, Shallot, Butter, White Wine
Large Plates
- Chicken Marsala
Broccoli Rabe, Mashed Potatoes, Marsala mushroom sauce
- Grilled Atlantic Salmon
Smoked Gouda Corn Gratin, Romesco Roasted Red Pepper Sauce
- House Made Meatloaf
Mixed Vegetables, Smash Potatoes, Mushroom Gravy
- Korean Barbecue Boneless Short Rib
Vegetable Coconut Rice Mango Chutney
- BRAISED LAMB STEW
Mixed Vegetables, Mashed Potatoes, Red Wine Sauce
- PAN SEARED BRANZINO
Fennel, Tomato, Artichokes, Olives
- Assorted Dessert Selection
